GREY GOOSE® Vodka, Gancia Americano, lychee juice, raspberry purée, Chambord, lemon juice and rose water combine for a cocktail that’s fruity, fearless and bold.
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You can make your own rose water by boiling rose petals for 45 minutes with water, then straining the contents into a jar. Varying the rose petal to water ratio allows you to create a taste to your liking.
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